Our Story
- Kopinang Koffie Winkel was founded in 2018, based on the book ; Bulir Merah Merapi, which is endorsed by Boyolali Government.
- It describes a journey of a Coffee Plantation in Boyolali Region. Then Kopinang Koffie Winkel became the Kopinang Indische Koffie company in 2021, with a mission to, empower and support the local coffee farmers to gain access to the International coffee market.
- Our Primary goal is to provide our clients with a product that is traceable, sustainable and respects the individual charactiristics of our coffee.
OUR COFFEE
Arabica
Process
Natural, Full Wash, Semi Wash
Moisture
12%
Variant
Typica, Kartika, Lini-s, Andungsari, Singarar Utang
Location
Boyolali, Banjarnegara, Sumatra, Toraja
ROBUSTA
Process
Natural, Full Wash, Anaerob
Moisture
12%
Variant
Tugusari, BP408
Location
Boyolali, Temanggung, Sumatra
LIBERICA/EXCELSA
Process
Natural, Full Wash, Anaerob
Moisture
12%
Variant
Liberica, Excelsa
Location
Boyolali
I was taken by the power that savoring a simple cup of coffee can have to connect people and create community.
Howard Shultz
Why Kopinang?
Traceable and Sustainable Product
Close collaboration with majors stakeholders; Coffee Farmer, Government, University, Media
Focus on developing and innovative approach coffee plantation and ecosystem
Sustainable
Coffee
Plantation
Our Partners
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Collaborate with all stakeholders : coffee farmers, government, academic, and also media